Classic Roasted Green Beans
Roasted green beans are a delicious and nutritious side dish, that fits various diets and goes great on the side of many main dishes.
Egg FreeVegetarianDiabetes FriendlyWhole 30Refined Sugar FreeVeganMediterranean DietPaleoGluten FreeDairy FreeLower CarbSoy FreeAmericanMediterraneanSide Dish
Serving size5 oz
Default order10 servings
Total time30 minutes
CuisineAmerican
Ingredients
extra virgin olive oil
green beans
Kosher salt
Nutrition
fat: 9iron: 1fiber: 4sugar: 4sodium: 241calcium: 51protein: 2calories: 116potassium: 287vitamin_a: 939vitamin_c: 17carbohydrates: 9saturated_fat: 1
Reheating & serving
Roasted green beans are best enjoyed while warm, but will keep in the refrigerator, covered, for 4 to 5 days.
Reviews
Russell L Casebeer 4.0 stars michael iadanza 5.0 stars Lyndsay Knutson 5.0 stars Amethyst (Amy) Dyer 5.0 stars Who doesn't love green beans and garlic!!
Just a little bland. Maybe sat too long before eating.
